Taste of Caribbean today presents an island classic, the johnnycake. We’ve tasted johnnycakes throughout the islands, and each chef has a slightly different take on this Caribbean staple. The johnnycake pictured above was our favorite, found at Rodney’s Cuisine on Nevis. They were crisp on the outside and fluffy on the inside.
For more on Rodney Elliott and our visit to Rodney’s Cuisine, read our trip report here! If you want to learn more about this amazing island, read our seven-part trip report on Nevis!
